R 0.00
Meagan is a clinical dietitian specialising in oncology nutrition, with a background in hospital and medical nutrition therapy. After years working in clinical medicine, she recognised the gaps in conventional care, the lack of personalised, whole-person support during treatment, recovery, and beyond.
She is the author of 'Nourishing Through Cancer: A Practical Guide to Eating Well During Treatment and Beyond', designed to empower patients with evidence-based strategies, symptom management, and restorative nourishment.
She looks beyond symptoms to understand lifestyle, environment, emotional wellbeing, and root causes that affect health.
Every recommendation is grounded in clinical research, treatment guidelines, and years of experience in hospital and oncology settings.
Back-to-basics, real food guidance that supports your body gently, sustainably, and without complicated rules.
Meagan's clinical areas of interest focus on oncology nutrition, cancer survivorship, muscle preservation and sarcopenia, symptom management, plant-forward diets, post-cancer menopause support, gastrointestinal and metabolic health, weight management, and healthy ageing.
R 1,500.00
Comprehensive 1-on-1 dietetic assessment, blood work analysis, personalised health guidance and custom flexible meal options.
R 2,500.00
Full initial consultation + two follow-up sessions for ongoing expert guidance and accountability.
R 600.00
Dedicated progress reviews, symptom management and continuous strategy refinement.
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