B Complex vitamins are needed for the metabolism of carbohydrates, fats and proteins, which convert food into energy.*
Directions:
Take one (1) vegetable capsule daily, preferably with a meal or as directed by a healthcare practitioner.
Supplement Facts:
| Serving Size: 1 Vegetable Capsule | ||
| Amount Per Serving | % DV | |
|---|---|---|
| Thiamin (vitamin B1) (as thiamin mononitrate) | 50 mg | 4,167% |
| Riboflavin (vitamin B2) | 50 mg | 3,846% |
| Niacin (vitamin B3) (as niacinamide) | 50 mg | 313% |
| Vitamin B6 (as pyridoxine HCI) | 50 mg | 2,941% |
| Folate | 666 mcg DFE (400 mcg folic acid) | 167% |
| Vitamin B12 (as cyanocobalamin) | 50 mcg | 2,083% |
| Biotin (as D-biotin) | 50 mcg | 167% |
| Pantothenic Acid (vitamin B5) (as D-Ca pantothenate) | 50 mg | 1,000% |
| Choline (as choline bitartrate) | 21 mg | 4% |
| Inositol | 50 mg | ** |
| Herbal Powdered Blend (kelp [plant], acerola extract complex [fruit], alfalfa [leaf and stem], parsley [leaf], rose hips [fruit], watercress [herb]) |
3.5 mg | ** |
| **Daily Value (DV) not established | ||
Other Ingredients:
Vegetable Cellulose, Vegetable Magnesium Stearate, Silica, Microcrystalline Cellulose.
Does not contain:
Gluten, Wheat, Yeast, Sugar, Salt, Artificial Flavors, Artificial Colors
Storage:
Keep out of reach of children. Store at room temperature.